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Guidance Notes: Food Inspection and Enforcement

HS.HP.GN.02

This Guidance Note: Food Inspection and Enforcement cover who can inspect your business for food hygiene and safety, what they can inspect, how the food regulations can be enforced and how you can appeal against the decision.

This Guidance Note: Food inspection and enforcement are in open format. Either enter the requisite details in the highlighted fields or adjust the wording to suit your purposes.

Once you have purchased access to the appropriate document folder click on the “Download Document” button below. It is recommended that you save the document to a location of your choice prior to viewing.

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