Catering Risk Assessment and Action Plan Template

Catering Risk Assessment and Action Plan

HS.HP.FRM.16

This Catering Risk Assessment and Action Plan has been developed for use specifically in the catering industry. This document will help you to identify risks and its levels on your premises; to set controls in place to protect your staff and equipment and to ensure compliance with the law. This document can be also used to plan further actions needed in order to eliminate catering industry risks associated with the workplace.

This Catering Risk Assessment and Action Plan is in fixed field format. Simply press TAB to jump from one field to the next and SHIFT + TAB to go back. Alternatively, use the mouse to click from one field to the next.

If you are using Microsoft Office 2003 or older, the template can be unlocked by clicking on the “Padlock” icon on the tool bar. To display the “Padlock” icon click on “View” and then “Toolbars”. From the “Toolbars” menu, select “Forms”.

Users of Microsoft Office 2007 must first click on the “Review” tab to reveal the “Protect Document” button. From the “Permissions” panel that opens, click on the “Stop Protection” button. Once you have purchased access to the appropriate document folder click on the “Download Document” button below. You will be asked what you want to do with the file. It is recommended that you save the document to a location of your choice prior to viewing.

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